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Aux Delices' menu is a taste of traditional Viet Nam from North to South including Cha Ca Ha Noi – Grilled Filets of Sole served over Fresh Dill and Shaved Green Onions, Bo Luc Lac – Shaken Filet Mignon Cubes sauteed wtih Garlic, Banh Xeo –Crispy Crepe, Ca Kho – Catfish or Salmon Carmel Claypot, and our famous Cua Rang Mua – Whole Dungeoness Crab Pan Fried in a Spicy Onion, Garlic, and insides of the crab.

High ceilings, private booths, banquettes, and framed embroidered pictures fill the restaurant. An extensive wine list, beer and sake are served.

   
 
Download the Menu
Updated April 2015
 
   
 

Reservations recommended for parties of 5 or more.

Visa, Mastercard, and Discover accepted with $10 minimum.
Deliveries are in the local area with a $20 minimum.

 

 
           
           
           
         
     
 
       
                 
   
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